
Cluster beans (gawar / guar)
Fresh Produce
Gawar phali sabzi in Gujarat and Rajasthan.
What to know
Slightly bitter, which is the point — it is usually cooked with jaggery or peanut to balance it.
Measures
- 1 cup ≈ 100 g
Cups here are the Indian 200 ml cup, not the 240 ml US cup — a common reason a recipe does not work. Weigh where you can; the grams are the figure we cook to.
Recipes using cluster beans
None published yet.