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Radish (mooli)

Radish (mooli)

मूली

Fresh Produce

Mooli paratha, sambar, and a raw salad with lemon.

What to know

Grate and squeeze it dry before it goes into a paratha stuffing. Unsqueezed, the water tears the dough every time.

Measures

  • 1 piece ≈ 150 g
  • 1 cup ≈ 96 g

Cups here are the Indian 200 ml cup, not the 240 ml US cup — a common reason a recipe does not work. Weigh where you can; the grams are the figure we cook to.

Recipes using radish

None published yet.