Vermicelli (semiya / sevai)

सेवई

Rice & Grains

Upma, kheer and a quick tiffin.

What to know

Roast in ghee until evenly straw-coloured. Unroasted vermicelli clumps into a single mass the moment water hits it.

If you cannot get it: Roasted vermicelli is sold ready-roasted and skips that step.
Allergens: gluten

Measures

1 cup ≈ 71 g

Cups here are the Indian 200 ml cup, not the 240 ml US cup — a common reason a recipe does not work. Weigh where you can; the grams are the figure we cook to.

Recipes using vermicelli

None published yet.