Skip to content
Garlic

Garlic

लहसुन

Fresh Produce

Savoury depth.

What to know

Burns much faster than onion and turns bitter when it does. It goes in after the onion has softened, not with it.

Storing it
Cool, dry, airy — not the fridge.

Measures

  • 1 clove ≈ 4 g
  • 1 tsp ≈ 6 g

Cups here are the Indian 200 ml cup, not the 240 ml US cup — a common reason a recipe does not work. Weigh where you can; the grams are the figure we cook to.

Recipes using garlic